Dinner
Dinner
CALVISIUS CAVIAR
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Calvisius Caviar with Blinis and Its Condiments
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Tradition Royale
30gr. $190
50gr. $340
100gr. $540
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Tradition Prestige
30gr. $115
50gr. $205
100gr. $370
RAW BAR
Choose your favourite dressing: Fermented Lentils, Wasabi Mayonnaise, Ponzu Sauce, Shallots and Vinegar-
Oysters Selection
$6
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Tartare Trio Tuna, Salmon and Sea Bass
$76
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Amberjack Ceviche Ginger, Lime, Spring Onion, Mango, Crispy Vegetables
$34
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Mazara Red Prawn Carpaccio Guacamole, Raspberry
$45
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Salmon Tartare, Zucchini Blossoms, Cucumbers, Citronette, Yogurt and Lime Sauce
$33
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Tuna Tartare, Guacamole, Avocado, Baby Spinach, Radishes and Black Sesame Seeds
$38
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Sea Bass Tartare, Raw and Cooked Asparagus, Confit Tomatoes, Lemon and Ginger Dressing
$36
ENTREES
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Fried Stuffed Zucchini Flowers, Tomato Crudaiola and Vegan Tartare Dressing
$34
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Char-Grilled Scallop and Langoustine, Chickpea Hummus, Spiced Bread and Citrus Sauce
$38
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“Fratelli Varvara” Vitello Tonnato Curly Salad, Taggiasca Olives and Capers
$36
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“Damini” Beef Tartare, Vegetables and Pecorino di Pienza Cheese
$34
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Cheese Selection Paired with “Podere Francesco” Confitures
Selection of 5
$25
FIRST COURSE
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Potato Gnocchi, Asparagus, Basil Almond Ricotta Cheese, Tomato Bead Crumble
$31
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Risotto Gallo “Gran Riserva”, Crustacean and Candied Lemon (for two)
$98
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Linguine “Pastificio Gentile”, Lobster and Sea Urchins
$53
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Home Made Spaghetti Clams, Baby Squid AOP, Bottarga and Tarallo
$43
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ADD BLACK TRUFFLE € 8/GR
$36
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Raviolo del Plin Stuffed with Braised Veal Shank, Parmigiano Fondue Aquila DOP Saffron Pistils
$36
SECOND COURSE
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Eggplant Parmigiana Crunchy Tempeh and Basil Pesto
$38
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Char-Grilled Sea Bass Fillet, Roasted Eggplant with Tomato and Mediterranean-Style Dressing
$54
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Char-Grilled Octopus Mashed Potatoes, Friggitelli and Arrabbiata Sauce
$44
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Grilled Upstream Salmon, Quinoa, Grilled Asparagus, Green Tomato Salad & Lettuce
$54
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Char Grilled “Damini“ Beef Fillet Potato Rosti, Avocado and Tomato Salad
$54
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Mediterranean Style Sea Bass, Swiss Chard, Mashed Potatoes and Confit Tomatoes
(for two)
$135
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Milanese Style “Fratelli Varvara” Veal Cutlet Mashed Potatoes, Rocket Salad and Cherry Tomatoes
(for two)
$118
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Char-Grilled “Damini” Rib Steak, Mashed Potatoes, Spinach with Mustard and Béarnaise Sauce
(for two)
$145
SIDES
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Grilled Vegetables
$10
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Roasted Potatoes
$10
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Broccoli AOP
$10
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Steamed Vegetables
$10
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Mashed Potatoes
$10
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Spinach
$10
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Cover Charge
$5
DESSERTS
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Mille-Feuille Tahitian Vanilla Chantilly and Wild Strawberry Sorbet
$17
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Tiramisù
Two Ways Mascarpone Cream Coffee Soaked Savoiardo 100% Ethiopian Organic Arabica Coffee and Venezuelan Cocoa Nibs
$19
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“Feudo San Biagio” Pistachio Bowl Red Berry Sorbet and Basil
$17
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Guanaja 70% Dark Chocolate Delight Piedmont IGP Hazelnut Crunch and Raspberry Sorbet
$19